Trippy Fruit Slices – Psychedelic MRI Art Gallery

Trippy Fruit Slices - Psychedelic MRI Art Gallery | Third Monk image 5

Garlic axial

Magnetic Resonance Imaging allows us to see some awesome stuff! Andy Ellison has taken it a step farther by taking images of fruit to create MRI Art.

MRI’s allow the viewer to visually experience these 3-D images of fruit in slices, which creates a pulsating psychedelic effect that is hypnotic and beautiful.

The image Above is Garlic, the view is Axial. Enjoy the other Images Below along with a link to Andy Ellison’s page. Peace.

MRI Art – Fruit Imaging

Pomegranate

Pomegranate

Strawberries

Strawberries

Pineapple

Pineapple

Peach

Peach

 Onion

Onion

Tomato

MRI Art

Lettuce

MRI Art - Lettuce

 Corn

Corn

 Celery

Celery

Banana

Banana

Garlic (Coronal)

Garlic coronal> Andy Ellison | Inside Insides

Superfoods Experiment – Nutrient Dense Food Chart

Superfoods Experiment - Nutrient Dense Food Chart | Third Monk

superfoods

Here’s a scientific approach to the idea of superfoods. First, a little background on the experiments objective.

Powerhouse fruits and vegetables (PFV), foods most strongly associated with reduced chronic disease risk, are described as green leafy, yellow/orange, citrus, and cruciferous items, but a clear definition of PFV is lacking . Defining PFV on the basis of nutrient and phytochemical constituents is suggested.

However, uniform data on food phytochemicals and corresponding intake recommendations are lacking. This article describes a classification scheme defining PFV on the basis of 17 nutrients of public health importance per the Food and Agriculture Organization of the United Nations and Institute of Medicine (ie, potassium, fiber, protein, calcium, iron, thiamin, riboflavin, niacin, folate, zinc, and vitamins A, B6, B12, C, D, E, and K).

Now keep in mind that this experiment doesn’t take into account antioxidants or other benefits to eating superfoods. The focus is the density of the 17 above mentioned nutrients in the foods evaluated.

Superfoods Experiment Results

Item                                    Nutrient Density Score

                                                                                                                                                           Watercress                                                               100.00

                                                                                                                                                          Chinese cabbage                                                        91.99

                                                                                                                                                          Chard                                                                          89.27

                                                                                                                                                           Beet green                                                                   87.08

                                                                                                                                                           Spinach                                                                        86.43

                                                                                                                                                          Chicory                                                                        73.36

                                                                                                                                                            Leaf lettuce                                                                  70.73

                                                                                                                                                            Parsley                                                                          65.59

                                                                                                                                                            Romaine lettuce                                                           63.48

                                                                                                                                                            Collard green                                                                62.49

                                                                                                                                                            Turnip green                                                                 62.12

                                                                                                                                                            Mustard green                                                              61.39

                                                                                                                                                             Endive                                                                             60.44

                                                                                                                                                             Chive                                                                               54.80

                                                                                                                                                             Kale                                                                                 49.07

                                                                                                                                                             Dandelion green                                                             46.34

                                                                                                                                                             Red pepper                                                                     41.26

                                                                                                                                                             Arugula                                                                           37.65

                                                                                                                                                             Broccoli                                                                           34.89

                                                                                                                                                             Pumpkin                                                                          33.82

                                                                                                                                                             Brussels sprout                                                              32.23

                                                                                                                                                            Scallion                                                                            27.35

                                                                                                                                                            Kohlrabi                                                                          25.92

                                                                                                                                                            Cauliflower                                                                     25.13

                                                                                                                                                            Cabbage                                                                          24.51

                                                                                                                                                            Carrot                                                                            22.60

                                                                                                                                                           Tomato                                                                          20.37

                                                                                                                                                          Lemon                                                                           18.72

                                                                                                                                                          Iceberg lettuce                                                             18.28

                                                                                                                                                         Strawberry                                                                   17.59

                                                                                                                                                         Radish                                                                            16.91

                                                                                                                                                       Winter squash (all varieties)                                      13.89

                                                                                                                                                        Orange                                                                           12.91

                                                                                                                                                         Lime                                                                               12.23

                                                                                                                                                       Grapefruit (pink and red)                                            11.64

                                                                                                                                                        Rutabaga                                                                        11.58

                                                                                                                                                        Turnip                                                                             11.43

                                                                                                                                                        Blackberry                                                                      11.39

                                                                                                                                                         Leek                                                                                 10.69

                                                                                                                                                         Sweet potato                                                                   10.51

                                                                                                                                                       Grapefruit (white)                                                           10.47

Calculated as the mean of percent daily values (DVs) (based on a 2,000 kcal/d diet) for 17 nutrients (potassium, fiber, protein, calcium, iron, thiamin, riboflavin, niacin, folate, zinc, and vitamins A, B6, B12, C, D, E, and K) as provided by 100 g of food, expressed per 100 kcal of food. Scores above 100 were capped at 100 (indicating that the food provides, on average, 100% DV of the qualifying nutrients per 100 kcal).

I hope these results help people that are looking to maximize their nutrient intake by choosing the superfoods that will deliver more for less.

Defining Powerhouse Fruits and Vegetables: A Nutrient Density Approach | Center for Disease Control and Prevention

Printable List of Monsanto Owned “Food” Producers

Printable List of Monsanto Owned “Food” Producers | Third Monk image 5

monnn_0

In light of the recent public anger over the Monsanto Protection Act, here’s a simple, printable list of companies that use Monsanto products.

GMO’s are currently surrounded in controversy, but by avoiding products made by companies on this list, you ensure your money isn’t going to Monsanto.

The list is up to date as of June 2014, simply click on it and choose Print from your browser’s menu.

monsanto_companies

monsanto-no-food

> Printable Products List | Real Farmacy

GMO Foods to Avoid – Say No to Monsanto!

GMO Foods to Avoid - Say No to Monsanto! | Third Monk image 12

modifiedfood

The GMO Foods that are listed below are some of the most important to avoid.

These foods are linked to the most health issues and the effects of eating them are not fully known at this time.

10 GMO Foods to Avoid

Corn

Ears of sweet corn

Corn has been modified to create its own insecticide. The U.S. Food and Drug Administration (FDA) has declared that tons of genetically modified corn has been introduced for human consumption.

Monsanto has revealed that half of the US’s sweet corn farms are planted with genetically modified seed. Mice fed with GM corn were discovered to have smaller offspring and fertility problems.

Soy

gmo food soy

Soy has also been genetically modified to resist herbicides. Soy products include soy flour, tofu, soy beverages, soybean oil and other products that may include pastries, baked products and edible oil. Hamsters fed with GM soy were unable to have offspring and suffered a high mortality rate.

Cotton

gmo cotton oil

Like corn and soy, cotton has been designed to resist pesticides. It is considered food because its oil can be consumed.

Its introduction in Chinese agriculture has produced a chemical that kills cotton bollworm, reducing the incidences of pests not only in cotton crops but also in neighboring fields of soybeans and corn. Incidentally, thousands of Indian farmers suffered severe rashes upon exposure to BT cotton.

Papaya

gmo papaya

The virus-resistant variety of papaya was commercially introduced in Hawaii in 1999. Transgenic papayas comprised three-fourths of the total Hawaiian papaya crop.

Monsanto bestowed upon Tamil Nadu Agricultural University in Coimbatore technology for developing papaya resistant to the ringspot virus in India.

Rice

gmo foods rice

This staple food from South East Asia has now been genetically modified to contain a high amount of vitamin A. Allegedly, there are reports of rice varieties containing human genes to be grown in the US. The rice will create human proteins useful for dealing with infant diarrhea in the 3rd world.

China Daily, an online journal, reported potential serious public health and environment problems with genetically modified rice considering its tendency to cause allergic reactions with the concurrent possibility of gene transfers.

Tomatoes

gmo foods tomato

Tomatoes have now been genetically engineered for longer shelf life, preventing them from easily rotting and degrading. In a test conducted to determine the safety of GM tomatoes, some animal subjects died within a few weeks after consuming GM tomatoes.

Rapeseed

gmo foods rapeseed

In Canada, this crop was renamed canola to differentiate it from non-edible rapeseed. Food stuff produced from rapeseed includes rapeseed oil (canola oil) is used to process cooking oil and margarine. Honey can also be produced from GM rapeseed.

German food surveillance authorities discovered as much as a third of the total pollen present in Canadian honey may be from GM pollen. In fact, some honey products from Canada were also discovered to have pollen from GM rapeseed.

Dairy products

gmo dairy products

It has been discovered that 22 percent of cows in the U.S. were injected with recombinant (genetically modified) bovine growth hormone (rbGH). This Monsanto created hormone artificially forces cows to increase their milk production by 15 percent.

Milk from cows treated with this milk inducing hormone has increased levels of IGF-1 (insulin growth factors-1). Humans also have IGF-1 in their system. Scientists have expressed concerns that increased levels of IGF-1 in humans have been associated with colon and breast cancer.

Potatoes

gmo potato

Mice fed with potatoes engineered with Bacillus thuringiensis var. Kurstaki Cry 1 were found to have toxins in their system. Despite claims to the contrary, this shows that Cry1 toxin was stable in the mouse gut. When the health risks were revealed, it sparked a debate.

Peas

gmo peas

Peas that have been genetically modified have been found to cause immune responses in mice and possibly even in humans. A gene from kidney beans was inserted into the peas creating a protein that functions as a pesticide.

Top 10 GMO Foods to Stop Eating | Higher Perspective

Eating Mangos Increases Your Marijuana High (Study)

Eating Mangos Increases Your Marijuana High (Study) | Third Monk image 2

Cut_and_Cubed_Mangos (1348x884)

The chemical compounds found within mangos have been discovered to increase, strengthen, and even lengthen the euphoric feelings felt after smoking marijuana.

Eating fresh mangos or even drinking a fresh mango smoothie one hour prior to smoking will dramatically increase the euphoric feelings felt by marijuana and help medical marijuana patients more effectively ease their pain.

A chemical compound known as myrcene terpenes, which is often used for fragrances, is found within cannabis as well as many other various plants such as lemon grass, hops, and of course mangos. This is what gives these plants their unique smells.

Mango Kush

Once ingested, the myrcene terpenes assists the THC by allowing it to pass through the Blood Brain Barrier more efficiently. By eating a mango up to one hour prior to smoking, the time it takes THC to reach the brain is cut in half. Amazingly, the length of the high may last twice as long.

Individuals who have eaten a mango, digested it, and then smoked have also noted that the euphoric feelings felt by marijuana are much more intense.

How to Cut a Mango

What are some of your favorite ways to increase your cannabis high? Have a preferred mango recipe? Share in the comments below!

> Increase Effects of Marijuana Consumption | The Weed Blog

45 Amazing Uses for Lemons

45 Amazing Uses for Lemons | Third Monk image 1

45 amazing uses for lemons

When life gives you lemons, REJOICE, there are 45 amazing uses for lemons that will have you begging for more lemons from life.

A glass of steeped lemon water in the morning on an empty stomach goes a long way for your body, but today we’re taking the use of lemons to the next level.

45 Amazing uses for Lemons

1. Freshen the Fridge

Remove refrigerator odors with ease. Dab lemon juice on a cotton ball or sponge and leave it in the fridge for several hours. Make sure to toss out any malodorous items that might be causing the bad smell.

2. High Blood Pressure

Lemon contains potassium which controls high blood pressure and reduces the effect of nausea and dizziness.

3. Prevent Cauliflower From Turning Brown

Cauliflower tend to turn brown with even the slightest cooking. You can make sure the white vegetables stay white by squeezing a teaspoon of fresh lemon juice on them before heating.

4. Mental Health

Lemon water can also prep up your mood and relieve you from depression and stress. Long distance walkers and world travelers as well as explorers look upon the lemon as a Godsend. When fatigue begins, a lemon is sucked through a hole in the top. Quick acting medicine it is, giving almost unbelievable refreshments.

5. Refresh Cutting Boards

No wonder your kitchen cutting board smells! After all, you use it to chop onions, crush garlic, and prepare fish. To get rid of the smell and help sanitize the cutting board, rub it all over with the cut side of half a lemon or wash it in undiluted juice straight from the bottle.

6. Respiratory Problems

Lemon water can reduce phlegm; and can also help you breathe properly and aids a person suffering with asthma.

7. Treating Arthritis and Rheumatism

Lemon is a diuretic – assists in the production of urine which helps you to reduce inflammation by flushing out toxins and bacteria while also giving you relief from arthritis and rheumatism.

8. Prevents Kidney Stones

Regular consumption of the refreshing drink — or even lemon juice mixed with water — may increase the production of urinary citrate, a chemical in the urine that prevents the formation of crystals that may build up into kidney stones.

9. Keep Insects Out of the Kitchen

You don’t need insecticides or ant traps to ant-proof your kitchen. Just give it the lemon treatment. First squirt some lemon juice on door thresholds and windowsills. Then squeeze lemon juice into any holes or cracks where the ants are getting in. Finally, scatter small slices of lemon peel around the outdoor entrance. The ants will get the message that they aren’t welcome. Lemons are also effective against roaches and fleas: Simply mix the juice of 4 lemons (along with the rinds) with 1/2 gallon (2 liters) water and wash your floors with it; then watch the fleas and roaches flee. They hate the smell.

45 amazing uses for lemons 1

10. Anti-Aging

Lemon water reduces the production of free radicals which are responsible for aging skin and skin damage. Lemon water is calorie free and an antioxidant.

11. Fruit and Vegetable Wash

You never know what kind of pesticides or dirt may be lurking on the skin of your favorite fruits and vegetables. Slice your lemon and squeeze out one tablespoon of lemon juice into your spray bottle. The lemon juice is a natural disinfectant and will leave your fruits and vegetables smelling nice too.

12. Treat Infections

Lemon water can fight throat infections thanks to its antibacterial property. If salt water does not work for you, try lime and water for gargling.

13. Deodorize Your Garbage

If your garbage is beginning to smell yucky, here’s an easy way to deodorize it: Save leftover lemon and orange peels and toss them at the base under the bag. To keep it smelling fresh, repeat once every couple of weeks.

14. Keep Guacamole Green

You’ve been making guacamole all day long for the big party, and you don’t want it to turn brown on top before the guests arrive. The solution: Sprinkle a liberal amount of fresh lemon juice over it and it will stay fresh and green. The flavor of the lemon juice is a natural complement to the avocados in the guacamole. Make the fruit salad hours in advance too. Just squeeze some lemon juice onto the apple slices, and they’ll stay snowy white.

15. Purges The Blood

We consume a lot of junk food or food with a lot of preservatives and artificial flavours. This builds up a lot of toxins in the blood and body but daily consumption of lemon water helps to purify the blood.

16. Make Soggy Lettuce Crisp

Don’t toss that soggy lettuce into the garbage. With the help of a little lemon juice you can toss it in a salad instead. Add the juice of half a lemon to a bowl of cold water. Then put the soggy lettuce in it and refrigerate for 1 hour. Make sure to dry the leaves completely before putting them into salads or sandwiches.

17. Oral Health

Lemon juice also stops bleeding gums and reduces toothaches

45 amazing uses for lemons 5

18. Lighten Age Spots

Why buy expensive creams when you’ve got lemon juice? To lighten liver spots or freckles, try applying lemon juice directly to the area. Let it sit for 15 minutes and then rinse your skin clean. It’s a safe and effective skin-lightening agent.

19. Create Blonde Highlights

For salon-worthy highlights, add 1/4 cup lemon juice to 3/4 cup water and rinse your hair with the mixture. Then, sit in the sun until your hair dries. To maximize the effect, repeat once daily for up to a week.

20. Make a Room Scent/Humidifier

Freshen and moisturize the air in your home on dry winter days. Make your own room scent that also doubles as a humidifier. If you have a wood-burning stove, place an enameled cast-iron pot or bowl on top, fill with water, and add lemon (and/or orange) peels, cinnamon sticks, cloves, and apple skins. No wood-burning stove? Use your stovetop instead and just simmer the water periodically.

21. Clean and Whiten Nails

Pamper your hands without a manicurist. Add the juice of 1/2 lemon to 1 cup warm water and soak your fingertips in the mixture for 5 minutes. After pushing back the cuticles, rub some lemon peel back and forth against the nail.

22. Cleanse Your Face

Zap zits naturally by dabbing lemon juice on blackheads to draw them out during the day. You can also wash your face with lemon juice for a natural cleanse and exfoliation. Your skin should improve after several days of treatment. Lemon water is also a cooling agent, best way to beat the heat.

23. Freshen Your Breath

Make an impromptu mouthwash by rinsing with lemon juice straight from the bottle. Swallow for longer-lasting fresh breath. The citric acid in the juice alters the pH level in your mouth, killing bacteria that causes bad breath. Rinse after a few minutes because long-term exposure to the acid in lemons can harm tooth enamel.

24. Treat Flaky Dandruff

If itchy, scaly dandruff has you scratching your head, relief may be no farther away than your refrigerator. Just massage two tablespoons lemon juice into your scalp and rinse with water. Then stir one teaspoon lemon juice into one cup water and rinse your hair with it. Repeat daily until your dandruff disappears.

25. Get Rid of Tough Stains on Marble

You probably think of marble as stone, but it is really petrified calcium (also known as old seashells). That explains why it is so porous and easily stained and damaged. Those stains can be hard to remove. If washing won’t remove a stubborn stain, try this: Cut a lemon in half, dip the exposed flesh into some table salt, and rub it vigorously on the stain. But do this only as a last resort; acid can damage marble. Rinse well. Use These Lemons To Clean – Easy and Effective

26. Remove Berry Stains

It sure was fun to pick your own berries, but now your fingers are stained with berry juice that won’t come off no matter how much you scrub with soap and water. Try washing your hands with undiluted lemon juice, then wait a few minutes and wash with warm, soapy water. Repeat until your hands are stain-free.

27. Soften Dry, Scaly Elbows

Itchy elbows are bad enough, but they look terrible too. For better looking (and feeling) elbows, mix baking soda and lemon juice to make an abrasive paste, then rub it into your elbows for a soothing, smoothing, and exfoliating treatment. Rinse your extremities in a mixture of equal parts lemon juice and water, then massage with olive oil and dab dry with a soft cloth.

45 amazing uses for lemons 4

28. Headaches

Lemon juice with a few teaspoons of hot tea added is the treatment of a sophisticated New York bartender, for those who suffer with hangover headaches–and from headaches due to many other causes. He converts his customers to this regime, and weans them away from drug remedies completely.

29. Chills and Fevers

Chills and fevers may be due to a variety of causes; never the less the lemon is always a helpful remedy. Spanish physicians regard it as an infallible friend.

30. Diphtheria

Skip the vaccine for this disease. Lemon Juice Treatment still proves as one of the most powerful antiseptics and the strong digestive qualities of the fruit are admired around the world. With the juice every hour or two, and at the same time, 1/2 to 1 tsp. should be swallowed. This cuts loose the false membrane in the throat and permits it to come out.

31. Vaginal Hygiene

Diluted lemon juice makes a safe and sane method of vaginal hygiene. Though it is a powerful antiseptic it is nevertheless free from irritating drugs in douches and suppositories.

32. Forget The Moth Balls

A charming French custom to keep closets free from moths is to take ripe lemons and stick them with cloves all over the skin. The heavily studded lemons slowly dry with their cloves, leaving a marvelous odor throughout the closets and rooms.

33. Stomach Health

Digestive problems are the most common ailments but warm water and lime juice is the solution to most digestive problems. Lemon juice helps to purify the blood, reduces your chances of indigestion, constipation, eliminates toxins from the body, adds digestion and reduces phlegm.

34. Disinfect Cuts and Scrapes

Stop bleeding and disinfect minor cuts and scraps by pouring a few drops of lemon juice directly on the cut. You can also apply the juice with a cotton ball and hold firmly in place for one minute.

35. Soothe Poison Ivy Rash

You won’t need an ocean of calamine lotion the next time poison ivy comes a-creeping. Just apply lemon juice directly to the affected area to soothe itching and alleviate the rash.

36. Remove Warts

You’ve tried countless remedies to banish warts and nothing seems to work. Next time, apply a dab of lemon juice directly to the wart using a cotton swab. Repeat for several days until the acids in the lemon juice dissolve the wart completely.

45 amazing uses for lemons 2

37. Bleach Delicate Fabrics

Avoid additional bleach stains by swapping ordinary household chlorine bleach with lemon juice, which is milder but no less effective. Soak your delicates in a mixture of lemon juice and baking soda for at least half an hour before washing.

38. Clean Tarnished Brass and Polish Chrome

Say good-bye to tarnish on brass, copper, or stainless steel. Make a paste of lemon juice and salt (or substitute baking soda or cream of tartar for the salt) and coat the affected area. Let it stay on for 5 minutes. Then wash in warm water, rinse, and polish dry. Use the same mixture to clean metal kitchen sinks too. Apply the paste, scrub gently, and rinse. Get rid of mineral deposits and polish chrome faucets and other tarnished chrome. Simply rub lemon rind over the chrome and watch it shine! Rinse well and dry with a soft cloth.

39. Replace Your Dry Cleaner

Ditch the expensive dry-cleaning bills (and harsh chemicals) with this homegrown trick. Simply scrub the stained area on shirts and blouses with equal parts lemon juice and water. Your “pits” will be good as new, and smell nice too.

40. Boost Laundry Detergent

For more powerful cleaning action, pour 1 cup lemon juice into the washer during the wash cycle. The natural bleaching action of the juice will zap stains and remove rust and mineral discolorations from cotton T-shirts and briefs and will leave your clothes smelling fresh. Your clothes will turn out brighter and also come out smelling lemon-fresh.

41. Rid Clothes of Mildew

Have you ever unpacked clothes you stored all winter and discovered some are stained with mildew? To get rid of it, make a paste of lemon juice and salt and rub it on the affected area, then dry the clothes in sunlight. Repeat the process until the stain is gone.

42. Eliminate Fireplace Odor

There’s nothing cozier on a cold winter night than a warm fire burning in the fireplace — unless the fire happens to smell horrible. Next time you have a fire that sends a stench into the room, try throwing a few lemon peels into the flames. Or simply burn some lemon peels along with your firewood as a preventive measure.

43. Neutralize Cat-Box Odor

You don’t have to use an aerosol spray to neutralize foul-smelling cat-box odors or freshen the air in your bathroom. Just cut a couple of lemons in half. Then place them, cut side up, in a dish in the room, and the air will soon smell lemon-fresh.

44. Deodorize a Humidifier

When your humidifier starts to smell funky, deodorize it with ease: Just pour 3 or 4 teaspoons lemon juice into the water. It will not only remove the off odor but will replace it with a lemon-fresh fragrance. Repeat every couple of weeks to keep the odor from returning.

45. Reduce Asthma Symptoms

In addition to a general detoxifying diet, 2 tablespoons of lemon juice before each meal, and before retiring can reduce asthma symptoms.

45 amazing uses for lemons 3

* If you do consume lemon peel, stick to organic lemons to reduce your pesticide exposure.

45 Uses for Lemons That Will Blow Your Socks Off | True Activist

Holistic Pain Remedies – Let Food Be Thy Medicine

Holistic Pain Remedies - Let Food Be Thy Medicine | Third Monk image 23

holistic-living

“Let food be thy medicine and medicine be thy food.” – Hippocrates

Balanced nutrition with the cornerstones of water, fruits and vegetables have shown to promote health and well being.

On that same tip, many foods also have curative properties for common aches, pains and discomfort. These holistic pain remedies are simple to use and effective enough to be mentioned in an era when technology is accelerating at an exponential pace. 

Holistic Pain Remedies

Water Flushes Out Pain Inducing Histamine From The Body

Holistic Pain Remedies - Water

Whether it’s your feet, your knees or your shoulders that are throbbing, experts at New York’s Manhattan College, say you could kick-start your recovery in one week just by drinking eight 8-ounce glasses of water daily.

Experts say water dilutes and flushes out histamine, a pain-triggering compound produced by injured tissues.

“Plus water is a key building block of the cartilage that cushions the ends of your bones, your joints’ lubricating fluid, and the soft discs in your spine,” adds Susan M. Kleiner, Ph.D., author of the book, The Good Mood Diet. “

And when these tissues are well-hydrated, they can move and glide over each other without causing pain.

Ginger for Muscle Pain

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When Danish researchers asked achy people to jazz up their diets with ginger, it eased muscle and joint pain, swelling and stiffness for up to 63 percent of them within two months.

Experts credit ginger’s potent compounds called gingerols, which prevent the production of pain-triggering hormones. The study-recommended dose: Add at least 1 teaspoon of dried ginger or 2 teaspoons of chopped ginger to meals daily.

Peppermint Oil Baths for Muscle Pain

Holistic Pain Remedies - Peppermint Oil

Stubborn knots can hang around for months if they aren’t properly treated, says naturopath Mark Stengler, N.D., author of the book, The Natural Physician’s Healing Therapies. His advice:

Three times each week, soak in a warm tub scented with 10 drops of peppermint oil.

The warm water will relax your muscles, while the peppermint oil will naturally soothe your nerves — a combo that can ease muscle cramping 25 percent more effectively than over-the-counter painkillers, and cut the frequency of future flare-ups in half, says Stengler.

Tame Chronic Pain With Turmeric

Holistic Pain Remedies - Turmeric

Studies show turmeric, a popular East Indian spice, is actually three times more effective at easing pain than aspirin, ibuprofen or naproxen, plus it can help relieve chronic pain for 50 percent of people struggling with arthritis and even fibromyalgia, according to Cornell researchers.

That’s because turmeric’s active ingredient, curcumin, naturally shuts down cyclooxygenase 2, an enzyme that churns out a stream of pain-producing hormones, explains nutrition researcher Julian Whitaker, M.D. and author of the book, Reversing Diabetes.

The study-recommended dose: Sprinkle 1/4 teaspoon of this spice daily onto any rice, poultry, meat or vegetable dish.

Grapes For Your Back Ache

Holistic Pain Remedies - Grapes

Recent studies at Ohio State University suggest eating a heaping cup of grapes daily can relax tight blood vessels, significantly improving blood flow to damaged back tissues (and often within three hours of enjoying the first bowl).

That’s great news because your back’s vertebrae and shock-absorbing discs are completely dependent on nearby blood vessels to bring them healing nutrients and oxygen, so improving blood flow is essential for healing damaged back tissue, says Stengler.

Cloves for Toothaches

Holistic Pain Remedies - Cloves

Gently chewing on a clove can ease tooth pain and gum inflammation for two hours straight, say UCLA researchers. Experts point to a natural compound in cloves called eugenol, a powerful, natural anesthetic.

Bonus: Sprinkling a ¼ teaspoon of ground cloves on meals daily may also protect your ticker. Scientists say this simple action helps stabilize blood sugar, plus dampen production of artery-clogging cholesterol in as little as three weeks.

Erase Earaches With Garlic

Holistic Pain Remedies - Garlic

Place two drops of warm garlic oil into your aching ear twice daily for five days. This simple treatment can clear up ear infections faster than prescription meds, say experts at the University of New Mexico School of Medicine.

Scientists say garlic’s active ingredients (germanium, selenium, and sulfur compounds) are naturally toxic to dozens of different pain-causing bacteria.

To whip up your own garlic oil gently simmer three cloves of crushed garlic in a half a cup of extra virgin olive oil for two minutes, strain, then refrigerate for up to two weeks, suggests Teresa Graedon, Ph.D., co-author of the book, Best Choices From The People’s Pharmacy.

For an optimal experience, warm this mix slightly before using so the liquid will feel soothing in your ear canal.

Ease Joint and Headache Pain With Cherries

Heart-shaped sweet cherry

A daily bowl of cherries could ease your joint and headaches, without the stomach upset so often triggered by today’s painkillers, say researchers at East Lansing’s Michigan State University.

Their research reveals that anthocyanins, the compounds that give cherries their brilliant red color, have anti-inflammatory effects 10 times stronger than ibuprofen and aspirin.

“Anthocyanins help shut down the powerful enzymes that kick-start tissue inflammation, so they can prevent, as well as treat, many different kinds of pain,” explains Muraleedharan Nair, Ph.D., professor of food science at Michigan State University.

His advice: Enjoy 20 cherries (fresh, frozen or dried) daily, then continue until your pain disappears.

Heal heartburn with Cider Vinegar

Holistic Pain Remedies - Apple Cider Vinegar

Sip 1 tablespoon of apple cider vinegar mixed with 8 ounces of water before every meal, and experts say you could shut down painful bouts of heartburn in as little as 24 hours.

“Cider vinegar is rich in malic and tartaric acids, powerful digestive aids that speed the breakdown of fats and proteins so your stomach can empty quickly, before food washes up into the esophagus, triggering heartburn pain,” explains Joseph Brasco, M.D., a gastroenterologist at the Center for Colon and Digestive Diseases in Huntsville, AL.

Impede the Progress of IBS and Indigestion With Fish

Holistic Pain Remedies - Salmon

Indigestion, irritable bowel syndrome, inflammatory bowel diseases…if your belly always seems to be in an uproar, try munching 18 ounces of fish weekly to ease your bowels.

Repeated studies show that the fatty acids in fish, called EPA and DHA, can significantly reduce intestinal inflammation, cramping and belly pain and, in some cases, provide as much relief as corticosteroids and other prescription meds.

“EPA and DHA are powerful, natural, side effect-free anti-inflammatory, that can dramatically improve the function of the entire gastrointestinal tract,” explains biological chemist Barry Sears, Ph.D., president of the Inflammation Research Foundation in Marblehead, MA.

For best results, look for oily fish like salmon, sardines, tuna, mackerel, trout and herring.

Pineapple Prevents Digestive Woes

Holistic Pain Remedies - Pineapple

One cup of fresh pineapple daily can cut painful bloating within 72 hours, say researchers at California’s Stanford University.

That’s because pineapple is naturally packed with proteolytic enzymes, digestive aids that help speed the breakdown of pain-causing proteins in the stomach and small intestine, say USDA researchers.

Salt for Ingrown Toe Nails and Foot Pain

Holistic Pain Remedies - Salt

Regularly soaking ingrown nails in warm salt water baths can cure these painful infections within four days, say scientists at California’s Stanford University.

The salt in the mix naturally nixes inflammation, plus it’s anti-bacterial, so it quickly destroys the germs that cause swelling and pain.

Just mix 1 teaspoon of salt into each cup of water, heat to the warmest temperature that you can comfortably stand, and then soak the affected foot area for 20 minutes twice daily, until your infection subsides.

Horseradish for Sinus Problems

Holistic Pain Remedies - Horseradish

According to German researchers, this eye-watering condiment naturally revs up blood flow to the sinus cavities, helping to open and drain clogged sinuses and heal sinus infections more quickly than decongestant sprays do.

The study-recommended dose: One teaspoon twice daily (either on its own, or used as a sandwich or meat topping) until symptoms clear.

Beat Bladder Infections With Blueberries

Holistic Pain Remedies - Blueberries

Eating 1 cup of blueberries daily, whether you opt for them fresh, frozen or in juice form, can cut your risk of a urinary tract infection (UTIs) by 60 percent, according to researchers at New Jersey’s Rutgers University.

That’s because blueberries are loaded with tannin, plant compounds that wrap around problem-causing bacteria in the bladder, so they can’t get a toehold and create an infection, explains Amy Howell, Ph.D. a scientist at Rutgers University.

Honey Heals and Soothes Mouth Sores

Holistic Pain Remedies - Honey

Dab painful canker and cold sores with unpasteurized honey four times daily until these skin woes disappear, and they’ll heal 43 percent faster than if you use a prescription cream, say researchers at the Dubai Specialized Medical Center in the United Arab Emirates.

Raw honey’s natural enzymes zap inflammation, destroy invading viruses and speed the healing of damaged tissues, say the study authors.

Tomato Juice For Leg Cramps

Holistic Pain Remedies - Tomato Juice

Potassium deficiencies, which occur when this mineral is flushed out by diuretics, caffeinated beverages or heavy perspiration during exercise can lead to leg cramps.

Sip 10 ounces of potassium-rich tomato juice daily and you’ll not only speed your recovery, you’ll reduce your risk of painful cramp flare-ups in as little as 10 days, say UCLA researchers.

End Endometrial Pain with Oats

Holistic Pain Remedies - Oats

The ticket to soothing endometriosis pain could be a daily bowl of oatmeal.

Endometriosis occurs when little bits of the uterine lining detach and grow outside of the uterus. Experts say these migrating cells can turn menstruation into a misery, causing so much inflammation that they trigger severe cramping during your period, plus a heavy ache that drags on all month long.

Fortunately, scientists say opting for a diet rich in oats can help reduce endometrial pain for up to 60 percent of women within six months.

That’s because oats don’t contain gluten, a trouble-making protein that triggers inflammation in many women, making endometriosis difficult to bear, explains Peter Green, M.D., professor of medicine at Colombia University.

Flax For Breast Pain

Holistic Pain Remedies - Flax

In one recent study, adding 3 tablespoons of ground flax to their daily diet eased breast soreness for one in three women within 12 weeks.

Scientists credit flax’s phytoestrogens, natural plant compounds that prevent the estrogen spikes that can trigger breast pain.

More good news: You don’t have to be a master baker to sneak this healthy seed into your diet. Just sprinkle ground flax on oatmeal, yogurt, applesauce or add it to smoothies and veggie dips.

If you have a couple of home remedies or holistic approaches to add to this list, feel free to do so in the comments. The feedback is greatly appreciated.

20 Pain Cures You Can Find In Your Kitchen | I Village

You’ll Never Look at a Banana the Same Again

You'll Never Look at a Banana the Same Again | Third Monk image 14

After reading this, you’ll never look at a banana in the same way again.

Bananas contain three natural sugars – sucrose, fructose and glucose combined with fiber. Thus, bananas give an instant, sustained and substantial boost of energy.

For example, research has proven that just two bananas provide enough energy for a strenuous 90-minute workout. No wonder the banana is the number one fruit with the world’s leading athletes.

In addition to it’s energetic benefits, bananas can also help overcome or prevent a substantial number of illnesses and conditions as illustrated below.

Bananas

Depression

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According to a recent survey undertaken by MIND among people suffering from depression, many felt much better after eating a banana. This is because bananas contain tryptophan, a type of protein that the body converts into serotonin, known to make you relax, improve your mood and generally make you feel happier.

PMS

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Forget the pills – eat a banana. The vitamin B6 it contains regulates blood glucose levels, which can affect your mood beneficially.

Anemia

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High in iron, bananas can stimulate the production of hemoglobin in the blood, helping relieve the symptoms of anemia.

Blood Pressure

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This unique tropical fruit is extremely high in potassium yet low in salt, making it perfect to beat high blood pressure. So much so, the US Food and Drug Administration has just allowed the banana industry to make official claims for the fruit’s ability to reduce the risk of blood pressure and stroke.

Brain Power

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200 students at a Twickenham school ( England ) were helped through their exams this year by eating bananas at breakfast, break, and lunch in a bid to boost their brain power. Research has shown that the potassium-packed fruit can assist learning by making pupils more alert.

Constipation

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High in fiber, including bananas in the diet can help restore normal bowel action, helping to overcome the problem without resorting to laxatives.

Hangovers

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One of the quickest ways of curing a hangover is to make a banana milkshake, sweetened with honey. The banana calms the stomach and, with the help of the honey, builds up depleted blood sugar levels, while the milk soothes and re-hydrates your system.

Heartburn

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Bananas have a natural antacid effect in the body, so if you suffer from heartburn, try eating a banana for soothing relief.

Morning Sickness

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Snacking on bananas between meals helps to keep blood sugar levels up and avoid morning sickness.

Mosquito Bites

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Before reaching for the insect bite cream, try rubbing the affected area with the inside of a banana skin. Many people find it amazingly successful at reducing swelling and irritation.

Nerves

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Bananas are high in B vitamins that help calm the nervous system..

Overweight and at work? Studies at the Institute of Psychology in Austria found pressure at work leads to gorging on comfort food like chocolate and chips. Looking at 5,000 hospital patients, researchers found the most obese were more likely to be in high-pressure jobs. The report concluded that, to avoid panic-induced food cravings, we need to control our blood sugar levels by snacking on high carbohydrate foods every two hours to keep levels steady.

Ulcers

The banana is used as the dietary food against intestinal disorders because of its soft texture and smoothness. It is the only raw fruit that can be eaten without distress in over-chronicler cases. It also neutralizes over-acidity and reduces irritation by coating the lining of the stomach.

Temperature Control

thermometer

Many other cultures see bananas as a ‘cooling’ fruit that can lower both the physical and emotional temperature of expectant mothers. In Thailand , for example, pregnant women eat bananas to ensure their baby is born with a cool temperature.

> Never Look at it the Same Way Again | Karen Stan

12 Healthy Snacks for Stoners (Guide)

12 Healthy Snacks for Stoners (Guide) | Third Monk image 13

Hungry but don’t have the time for a full meal? Healthy snacking is the key to speedy metabolism, energy and endurance. Here is a list of healthy snacks that stoners will enjoy:

1. Beef Jerky

Extremely high in protein and low in fat, beef jerky is probably the ultimate stoner snack. Bring your bag of beef jerky to your next smoking session and watch how fast that bag gets passed around. Get them in bulk at a place like Costco because the small bags you get at the gas station can be way overpriced.

2. Fruit Smoothies

Fruit smoothies are the healthiest way to satisfy your sweet tooth. They’re delicious and the nutritional benefits (protein, fiber) of the fruits outweigh all of the sugar used.

3. Breakfast Cereal

Cereal is good for any time of the day but it’s perfect for a midnight snack because it won’t bloat your stomach before you go to sleep. Choose one with lots of fiber and add your favorite fruits and nuts to it for extra benefits. Remember to drink water after because water and fiber are homies.

4. Carrots and Hummus

Combining baby carrots with a dip like hummus is good idea because it’s high in nutrients and will satisfy your hunger. If you love hummus but hate vegetables, use toasted flat bread instead. You won’t get the benefit of a carrot but can still enjoy the protein from the hummus.

5. Tapioca Pudding

If you’re craving something creamy and sweet, go for Tapioca Pudding. It doesn’t really have any health benefits but it keeps the unhealthy ingredients to a minimum.

6. Waffles with Nutella Chocolate

This is the low budget version of stoner dessert favorite, Crepes with Nutella chocolate and sliced bananas. The wheat waffle is healthier than a crepe, providing you with protein and fiber. The chocolate doubles as an antioxidant and aphrodisiac, keeping you healthy and horny.

7. Cashews

Who doesn’t love cashews? You can throw them in almost anything but eating them alone is enough to give you a healthy boost. Eating two handfuls will raise your body’s levels of iron and magnesium.

8. Instant Oatmeal

Oatmeal has a ton of fiber to give you healthy dumps. Top it with berries or banana slices along with some nuts for a mega powerful healthy snack.

9. Protein Bar

When you have to skip a meal, consider a protein bar because there are enough vitamins and nutrients in a protein bar to be a substitute for a meal. We don’t recommend making your daily lunch consist of two protein bars but sometimes you gotta do what you gotta do.

10. Tortilla Chips and Salsa

Get a bag of multi colored tortilla chips, they’re more flavorful than the regular kind. Eating the chips with your favorite salsa provides you with protein and fiber. If you find yourself eating too many, regulate your body with fiber filled fruit like an apple.

11. Frozen Banana Slices

Dice up an overripe banana into slices and freeze them overnight. You can eat them plain as a tasty healthy snack but if you’re really stoned, top them with Nutella chocolate spread or chocolate syrup.

12. Peanut Butter and Jelly Sandwich

Upgrade your PJ sandwich by using natural peanut butter which has more protein and none of the extra preservatives that regular peanut butter has. Instead of using jelly from a jar, smash some blackberries, blueberries, or raspberries in between the bread.

Eat Your Colors Every Day to Balance Your Diet (Guide)

Eat Your Colors Every Day to Balance Your Diet (Guide) | Third Monk image 1

Eating your fruits and veggies is definitely important. What is also important is the color of the fruits and veggies you eat. Each color comes with a variety of different nutrients and benefits. Eat a mix of colors every day and enjoy a balanced diet that will maintain your health.

Red Fruits and Vegetables

Contain the nutrients lycopene, ellagic acid, quercetin, and hesperidin, to name a few. These nutrients reduce the risk of prostate cancer and tumor growth. They lower blood pressure and LDL cholesterol levels. They also scavenge for harmful free-radicals and support join tissue in arthritis cases.

Beets
Blood oranges
Cherries
Cranberries
Guava
Papaya
Pink grapefruit
Pink/Red grapefruit
Pomegranates
Radicchio
Radishes
Raspberries
Red apples
Red bell peppers
Red chili peppers
Red grapes
Red onions
Red pears
Red peppers
Red potatoes
Rhubarb
Strawberries
Tomatoes
Watermelon

Green Fruits and Vegetables

Green vegetables contain chlorophyll, fiber, lutein, zeaxanthin, calcium, folate, vitamin C, calcium, and Beta-carotene. The nutrients found in these vegetables reduce cancer risks, lower blood pressure and LDL cholesterol levels. They normalize digestion time, support retinal health and vision. They also fight harmful free-radicals and boost immune system activity.

Artichokes
Arugula
Asparagus
Avocados
Broccoflower
Broccoli
Broccoli rabe
Brussel sprouts
Celery
Chayote  squash
Chinese cabbage
Cucumbers
Endive
Green apples
Green beans
Green cabbage
Green grapes
Green onion
Green pears
Green peppers
Honeydew
Kiwifruit
Leafy greens
Leeks
Lettuce
Limes
Okra
Peas
Sno Peas
Spinach
Sugar snap peas
Watercress
Zucchini

Blue and Purple Fruits and Vegetables

Contain nutrients which include lutein, zeaxanthin, resveratrol, vitamin C, fiber, flavonoids, ellagic acid, and quercetin. These nutrients support retinal health, lower LDL cholesterol, boost immune system activity, support healthy digestion, improve calcium and other mineral absorption, fight inflammation, reduce tumor growth, act as an anti-carcinogens in the digestive tract, and limit the activity of cancer cells.

Black currants
Black salsify
Blackberries
Blueberries
Dried plums
Eggplant
Elderberries
Grapes
Plums
Pomegranates
Prunes
Purple Belgian endive
Purple Potatoes
Purple asparagus
Purple cabbage
Purple carrots
Purple figs
Purple grapes
Purple peppers
Raisins

White Fruits and Vegetables

Contain nutrients such as beta-glucans, EGCG, SDG, and lignans that provide powerful immune boosting activity. These nutrients activate natural killer B and T cells, reduce the risk of colon, breast, and prostate cancers, and balance hormone levels, which reduces the risk of hormone-related cancers.

Bananas
Brown pears
Cauliflower
Dates
Garlic
Ginger
Jerusalem artickoke
Jicama
Kohlrabi
Mushrooms
Onions
Parsnips
Potatoes
Shallots
Turnips
White Corn
White nectarines
White peaches

Orange and Yellow Fruits and Vegetables

Contain beta-carotene, zeaxanthin, flavonoids, lycopene, potassium, and vitamin C. These nutrients reduce age-related macula degeneration and the risk of prostate cancer. They lower LDL cholesterol and blood pressure. Promotes collagen formation and healthy joints. They fight harmful free radicals and work with magnesium and calcium to build healthy bones.

Apricots
Butternut squash
Cantaloupe
Cape Gooseberries
Carrots
Golden kiwifruit
Grapefruit
Lemon
Mangoes
Nectarines
Oranges
Papayas
Peaches
Persimmons
Pineapples
Pumpkin
Rutabagas
Sweet corn
Sweet potatoes
Tangerines
Yellow apples
Yellow beets
Yellow figs
Yellow pears
Yellow peppers
Yellow potatoes
Yellow summer squash
Yellow tomatoes
Yellow watermelon
Yellow winter squash

 

The Most Powerful Food Combinations

The Most Powerful Food Combinations | Third Monk

Who came up with the idea that we are supposed to drink orange juice at breakfast? And why, if oatmeal is so good for us, do we eat that only in the morning as well? Nutritionists are starting to realize enjoying the two together is healthier than eating each of them alone.

Epidemiologist David R. Jacobs, Ph.D., of the University of Minnesota calls it food synergy, and he, along with many other nutritionists, believes it might explain why Italians drizzle cold-pressed olive oil over tomatoes and why the Japanese pair raw fish with soybeans.

As researchers work to unravel the complexities of the interactions of the foods we eat, try the most powerful food combinations currently known to science.

1. Tomatoes & Avocados

Tomatoes are rich in lycopene, a pigment-rich antioxidant known as a carotenoid, which reduces cancer risk and cardiovascular disease. Fats make carotenoids more bioavailable, a fact that makes a strong case for adding tomatoes to your guacamole.

“The lycopene in tomato products such as pasta sauce is better absorbed when some fat (e.g., avocado) is present than if the sauce were made fat free.” says registered dietitian Susan Bowerman of California Polytechnic State University.

2. Oatmeal & Orange Juice

A study from the Antioxidants Research Lab at the U.S. Department of Agriculture shows that drinking vitamin C-rich orange juice while eating a bowl of unprocessed oatmeal cleans your arteries and prevents heart attacks with two times as much efficacy than if you were to ingest either breakfast staple alone. The organic compounds in both foods, called phenols, stabilize your LDL cholesterol (low-density lipoprotein, or so-called “bad” cholesterol) when consumed together.

3. Broccoli & Tomatoes

In a recent Cancer Research study, John W. Erdman Jr., Ph.D., of the University of Illinois, proved that the combination shrunk prostate-cancer tumors in rats.

“We know that tomato powder lowers the growth of tumors,” says Erdman. “We know that broccoli does too. And we know they’re better together. But it’s going to take years to find out why.”

 4. Blueberries & Grapes

“Studies have shown that the antioxidant effects of consuming a combination of fruits are more than additive but synergistic.”  says Bowerman.

A study published in the Journal of Nutrition by Rui Hai Liu, Ph.D., from Cornell University’s department of food science, looked at the antioxidant capacity of various fruits individually (apples, oranges, blueberries, grapes) versus the same amount of a mixture of fruits, and found that the mix had a greater antioxidant response.

5. Apples & Chocolate

Apples, are known to be high in an anti-inflammatory flavonoid called quercetin, especially in their skins. (Note: It’s important to buy organic because pesticides concentrate in the skins of conventionally grown apples.) By itself, quercetin has been shown to reduce the risk of allergies, heart attack, Alzheimer’s, Parkinson’s, and prostate and lung cancers.

Chocolate, grapes, red wine, and tea, on the other hand, contain the flavonoid catechin, an antioxidant that reduces the risks for atherosclerosis and cancer. Together, according to a study done by Barry Halliwell, Ph.D., a leading food science professor at the National University of Singapore, catechins and quercetin loosen clumpy blood platelets, improving cardiovascular health and providing anticoagulant activity. Quercetin is also found in buckwheat, onions, and raspberries.

Susan Kraus, a clinical dietitian at Hackensack University Medical Center in New Jersey, recommends the following combinations: sangria with cut-up apples; green tea with buckwheat pancakes and raspberries; and kasha (roasted buckwheat, made in a pilaf) cooked with onions.

6. Lemon & Kale

“Vitamin C helps make plant-based iron more absorbable,” says nutritionist Stacy Kennedy of the Dana Farber Cancer Institute. It actually converts much of the plant-based iron into a form that’s similar to what’s found in fish and red meats. (Iron carries oxygen to red blood cells, staving off muscle fatigue.)

Kennedy suggests getting your vitamin C from citrus fruits, leafy green vegetables, strawberries, tomatoes, bell peppers, and broccoli, and getting plant-based iron from leeks, beet greens, kale, spinach, mustard greens, Swiss chard, and fortified cereals.

So whether you’re sautéing dark greens or making a salad, be sure to include a squeeze of citrus. You’ll increase your immunity and muscle strength with more punch than by eating these foods separately.

7. Soy & Salmon

According to Mark Messina, Ph.D., professor at Loma Linda University, an isoflavone in soy called genistein inhibits enzymes in the colon and prostate, raising the amount of vitamin D bioavailability in those tissues.

“The higher vitamin D levels may offer protection against cancer,” says Messina. “There is emerging research suggesting that vitamin D reduces cancer risk, and many people don’t get enough of the vitamin. You do make it in your skin, but most people don’t make enough.”

Fish such as salmon and tuna are high in vitamin D, so take a cue from the Asian diet and eat fish with a side of edamame.

8. Peanuts & Whole Wheat

According to Diane Birt, P.D., a professor at Iowa State University and a food synergy expert, the specific amino acids absent in wheat are actually present in peanuts. You need, and very rarely receive in one meal, the complete chain of amino acids (the best form of protein) to build and maintain muscle, especially as you get older.

So enjoy a peanut-butter sandwich right after a workout instead of drinking a terrible gym-rat shake.

9. Red Meat & Rosemary

Grilling over an open flame produces nasty carcinogens, but if you get a little more experimental with your spices, you can temper the cancer-causing effects of the charred flesh.

The herb rosemary, which mixes well with all kinds of grilled foods and contains the antioxidants rosmarinic acid and carnosic acid, was recently shown in a Kansas State University study to lower the amount of the cancer-causing heterocyclic amines (or HCAs) that appear in the charred meat when you grill at temperatures of 375°F to 400°F. It’s thought that the herb’s antioxidants literally soak up the meat’s dangerous free radicals.

10. Garlic & Fish

Minerals such as zinc, iron, copper, iodine, and selenium work as cofactors to make the best use of the natural anti-inflammatory and cholesterol-reducing fish oils EPA and DHA.

Cooking your fish with garlic lowers your total cholesterol better than eating those fillets or cloves alone. A study at University of Guelph, in Ontario, found that garlic keeps down the small increase in LDL cholesterol that might result from fish-oil supplements.

11. Eggs & Cantaloupe

According to Kennedy, a very basic food synergy is the concept of eating protein with foods that contain beneficial carbohydrates, which we need for energy. Protein, Kennedy reminds us, slows the absorption of glucose, or sugar, from carbohydrates.

Cut as many bad carbs (i.e., anything white, starchy, and sugary) as you want. But when you eat healthful carbs (whole grains, fruit, vegetables), don’t eat them on their own.

12. Almonds & Yogurt

We already know that good fats help increase lycopene absorption. But did you know that many essential vitamins are activated and absorbed best when eaten with fat?

Vitamins that are considered fat-soluble include A, D, and E. Carrots, broccoli, and peas are all loaded with vitamin A and should be paired with a healthy fat such as the kind found in olive oil. Vitamin D—rich products include fish, milk, yogurt, and orange juice.

So toss some almonds into your yogurt, eat full-fat dairy foods, and pair your morning OJ with a slice of bacon. To get the most vitamin E with fat-soluble foods, try baked sweet-potato slices or spinach salad topped with olive oil.

> Powerful Food Combinations | Men’s Health

Nutrition Tips To Boost a Healthy Sex Drive (Guide)

Nutrition Tips To Boost a Healthy Sex Drive (Guide) | Third Monk image 4

This list of vitamins and foods will promote better sexual health through proper nutrition. Plan meals accordingly so that you naturally consume enough of these vitamins to reap the benefits they have to offer. Keep in mind that consumption of these vitamins for a better sex life and better health should be a lifelong priority, rather than a short-term nutrition or weight loss goal.

Foods Rich in Vitamin A

Vitamin A is essential for normal reproduction, and a deficiency of Vitamin A has been shown to cause atrophy of the testicles and ovaries in male and female rats, leading to sterilization. Here are some foods known to be rich in Vitamin A.

Sweet Potatoes

With their bright orange color sweet potatoes are packed with vitamin A. Sweet potatoes provide 19218IU (384% DV) of vitamin A per 100 gram serving, or 38436IU (769% DV) in a cup of mashed sweet potato, and 21909IU (438% DV) in a medium sized sweet potato.

 

Carrots

Carrots are excellent cooked or as a snack. 100 grams of raw carrots provides 16706IU (334% DV) for vitamin A. That is 10191IU (204% DV) for a medium sized carrot, and 2069IU (41% DV) for a single baby carrot.

 

 

Lettuce

Dark colorful lettuces provide the most vitamin A with Red and Green Leaf lettuces providing 7492IU (150% DV) per 100 gram serving, 2098IU (42% DV) per cup shredded, and 1274IU (25% DV) per leaf. Iceberg only provides 502IU (10% DV) per 100g, 361IU (7% DV) per cup shredded, and 75IU (2% DV) per leaf.

 

Cantaloupe

Cantaloupe and other yellow/orange melons are a great source of vitamin A. Cantaloupe provides 3382IU (68% DV) of vitamin A per 100 gram serving. That is 5986IU (120% DV) per cup of mellon balls, or 2334IU (47% DV) in a medium sized wedge.

 

 

Foods Rich in Vitamin B1

Vitamin B1 is essential to energy production and the metabolism of carbohydrates, proteins and fats, so a deficiency of vitamin B-1 can lead to decreased energy and reduced sex drive. More symptoms of deficiency include fatigue, decreased alertness, constipation and heart symptoms (like rapid heartbeat). Here are a few specific foods rich in vitamin B-1.

Pork Chops

Pork chops are relatively inexpensive and low in cholesterol compared to most meats, they also contain a high amount of vitamin B1. A 100 gram serving will provide 1.2mg (83% DV) of thiamin (B1), which is 0.85mg (57% DV) per chop.

 

 

Pistachios

Pistachios are a great snack and also a good source of potassium and copper. 100 grams of pistachios provides 0.87mg of thiamin (B1) or 58% DV. That is 0.24mg or 16% of the DV per ounce.

 

 

Macadamia Nuts

Macadamia nuts provide 0.7mg (47% DV) of vitamin B1 per 100 gram serving, or 0.2mg (13% DV) per ounce.

 

 

 

Pecans

Pecans provide 0.66mg (44% DV) of vitamin B1 per 100 gram serving, or 0.19mg (12% DV) per ounce.

 

 

 

Foods Rich in Vitamin B3

Vitamin B3 is also called niacin. A deficiency of vitamin-B3 can lead to skin eruptions, bowel problems and even mental problems. Sex life is impacted by the presence of vitamin B-3 because it increases blood flow to the extremities, including the brain. Problems with the nerve and digestive systems caused by vitamin B-3 deficiency can negatively affect your sex life.

Veal (Lean)
The top round cut of pan fried lean veal provides 12mg (60% DV) of niacin per 100 gram serving, or 36.6mg (183% DV) per pound, and 10.2mg (51% DV)in a typical 3 ounce serving.

 

 

Chicken (White Meat)
The white meat of chicken (breast, or tenders) provides 12.4mg (62% DV) of niacin per 100 gram serving, 13.3mg (66% DV) in half a chicken, and 17.4mg (87% DV) per cup.

 

 

Sun-dried Tomatoes
Sun-dried tomatoes are a high iron and potassium food. They are great in sauce, on pizza, and even in salads. 100 grams of sun-dried tomatoes provides 9.1mg (45% DV) of niacin, or 4.9mg (24% DV) per cup, and 0.18mg (1% DV) per piece.

 

 

Bran (Rice and Wheat)

Crude rice and wheat bran are rich in vitamin B6 as well as vitamin B3 (niacin). Eat whole foods like brown rice, and whole wheat bread. Rice bran contains the most niacin with 34mg (170% DV) per 100g serving, or 40.1mg (201% DV) per cup, 2.5mg (13% DV) per tablespoon. Wheat bran contains 13.6mg (65% DV) per 100 gram serving, or 7.9mg (39% DV) per cup, 0.493mg (2.4% DV) per tablespoon.

 

Foods Rich in Vitamin C

Vitamin C influences a good sex life with its role in the absorption of iron, the formation of blood cells and the metabolism of the adrenal gland, all processes that affect your sex life. Iron helps oxygenation of the tissues for energy production, while blood carries oxygen, hormones and nutrients to the organs, glands and tissues. The adrenal gland produces lots of hormones that influence your sex life, including a hormone that helps to stimulate orgasm. In addition, vitamin C also strengthens your immune system, protects against stress and helps keep your joints limber and active.

Guavas

Depending on variety, guavas can provide as much as 228mg (381% DV) of vitamin C per 100g serving, 377mg (628% DV) per cup, and 126mg (209% DV) per fruit.

 

 

Bell Peppers

A staple of pasta sauce and pizza the sweet bell pepper packs a high vitamin C punch. Yellow peppers provide the most vitamin C with 184mg (206% DV) per 100 gram serving, 341mg (569% DV) per pepper, and 95mg (159% DV) in 10 sliced strips. Green peppers provide the least vitamin C with 132mg (220% DV) per pepper.

 

Broccoli, Cauliflower, Brussels Sprouts

Broccoli provides 89mg (149% DV) of vitamin C in a 100g serving, 81mg (135% DV) per cup chopped, 28mg (46% DV) per piece. Raw cauliflower provides much less with 46mg (77% DV) per cup, raw brussles sprouts provide 75mg (125% DV) per cup, 16mg (27% DV) per sprout.

 

Oranges and Clementines (Tangerines)
Oranges, citrus fruits, and their zest (the shavings of their peel) are all high in vitamin C. Oranges provide 59mg (99% DV) per 100 gram serving, 98mg (163% DV) per cup, and 83mg (138% DV) per orange. Clementines, or tangerines, provide 49mg (81% DV) per 100 gram serving, or 36mg (60% DV) per fruit.

 

Red and Green Hot Chili Peppers
An excellent way to spice up soups, curries, and sauces, green chillies provide the most vitamin C than any other food with 242.5mg (404% DV) per 100 gram serving, 181.88mg (303% DV) in a half cup chopped, and 109.13mg (182% DV) in a single green chili pepper. Red chillies provide 144mg (240% DV) of vitamin C per 100g serving, 108mg (180% DV) per half cup chopped, and 65mg (108% DV) per pepper.

 

Foods Rich in Vitamin D

Studies in men found that when Vitamin D is elevated, so is testosterone.  The inverse is true as well.  When Vitamin D is decreased so is testosterone. And we all know testosterone is important for our sex drives.

Fortified Cereals

Exercise caution and check food labels when purchasing cereals, be sure to pick products that have little or no refined sugars, and no partially hydrogenated oils! Fortified cereals can provide up to 342IU (57% DV) per 100 gram serving (~2 cups), and even more if combined with fortified milk.

 

Oysters

In addition to vitamin D, Oysters are a great source of vitamin b12, zinc, iron, manganese, selenium, and copper. Oysters are also high in cholesterol and should be eaten in moderation by people at risk of heart disease or stroke. Raw wild caught Eastern Oysters provide 320IU (80% DV) per 100 gram serving, 269IU (67% DV) in six medium oysters.

 

Caviar (Black and Red)

Caviar is a common ingredient in sushi and more affordable than people think. Caviar provides 232IU (58% DV) of vitamin D per 100 gram serving, or 37.1IU (9% DV) per teaspoon.

 

 

Mushrooms

More than just a high vitamin D food, mushrooms also provide Vitamin B5(Pantothenic Acid) and copper. Lightly cooked white button mushrooms provide the most vitamin D with 27.0IU (7% DV) per 100 gram serving, or 7.6IU (2% DV) per ounce.

 

 

Foods Rich in Vitamin E

Taking vitamin E supplements or changing your diet to incorporate foods rich in vitamin E can help improve the quality of sperm. Research published in the March-April 2003 issue of “Archives of Andrology” indicates that study participants who took 400 mg of vitamin E in conjunction with 225 mcg of selenium showed improvements in sperm motility. How well your sperm are able to move directly impacts your fertility as sperm need to be able to make their way over distances to fertilize an egg.

Almonds
Almonds are best as a snack in raw whole form, but can also be found as almond butter and almond milk. Almonds provide 26.2mg (175% DV) of vitamin E in a 100g serving, 37.5mg (250% DV) per cup, and 0.3mg (2% DV) of vitamin E in an almond.

 

Pickled Green Olives

Olives have no end to culinary use, great in pasta sauce, pizzas, salads, or alone with bread, they will provide 3.81mg (25% DV) of vitamin E in a 100g serving, 1.1mg (7% DV) per ounce (about 14 olives).

 

 

Cooked Spinach

Cooked spinach is great in stews, lasagnas, or as a side all by itself. It will provide 3.5mg (24% DV) of vitamin E in a 100g serving, 6.7mg (44% DV) per cup.